Pollo a la V8

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pollo a la V8. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pollo a la V8 is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Pollo a la V8 is something which I have loved my whole life.

Many things affect the quality of taste from Pollo a la V8, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la V8 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pollo a la V8 using 13 ingredients and 6 steps. Here is how you can achieve it.

S.O.S
Un platillo sustancioso, contiene proteína (pollo), cereal (arroz), y sus respectivas verduritas, es perfecto para chicos y grandes!! Aaaa y muy rendidor a mi nena le encanta! 😉

Ingredients and spices that need to be Take to make Pollo a la V8:

1. 500 gr pechuga de pollo (o las piezas a tu gusto)
2. 1 vara de apio
3. 2 zanahoria
4. 1 calabaza
5. 1 papa
6. 1/2 cebolla
7. 1 diente ajo picado finamente
8. 1 lata jugo V8
9. 1 cucharada (de guisar) de puré de tomate 🍅
10. 1 gotitas jugo sazonador (usé maggi)
11. 1 cucharadita aceite de olivo
12. 1 pisca orégano
13. al gusto Sal y pimienta

Steps to make to make Pollo a la V8

1. Este es el jugo y puré que usé
2. Picar la verdura y pollo tamaño bocado (excepto el ajo😊), o bien como lo prefieras.
3. En cacerola caliente agregar el aceite de oliva (si es antiadherente omite el aceite) y el pollo tapar por unos minutos, ya que esté a medio cocer agregar la cebolla, ajo, apio, zanahoria, revolver para que empiece a integrarse, sazonar con sal y pimienta, jugo sazonador, incorporar el jugo V8 y puré de tomate, y tapar.
4. Pasado unos 5 minutos agregar la papa, tapar de nuevo y dejar el fuego bajo.
5. Por último agregamos las calabazas sazonamos de nuevo y agregamos el orégano tapamos apagamos fuego y listo 👌 (agrego por tandas las verduras ya que unas son más suaves que otras y eso hace que al cocerce no se batan).
6. Queda deliciosisimo! El propio almidón que contiene la papa hace que se haga una salsita espesa riquísima👌😋

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So that is going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Pollo a la V8. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!