POLLO EN SALSA martajada y CILANTRO A LA MARIO, S

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, POLLO EN SALSA martajada y CILANTRO A LA MARIO, S. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from POLLO EN SALSA martajada y CILANTRO A LA MARIO, S, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare POLLO EN SALSA martajada y CILANTRO A LA MARIO, S delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have POLLO EN SALSA martajada y CILANTRO A LA MARIO, S using 10 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make POLLO EN SALSA martajada y CILANTRO A LA MARIO, S:

1. 10 pzs de pollo
2. 10 jitomates rojos
3. 7 tomates chicos verde
4. 2 Chiles cuaresmeños
5. 1 pedacito de polen de cebolla
6. 1/2 Cebolla
7. 2 Ajos
8. 5 ramitas cilantro
9. al gusto Comimos, pimienta y knorr
10. al gusto Sal

Steps to make to make POLLO EN SALSA martajada y CILANTRO A LA MARIO, S

1. Salpimentamos las pzs del pollo con sal, comimos y pimienta y lo sofreiremos en aceite, sólo sofrito no dorado. Ya sofrito reservamos
2. Ahora en la licuadora molemos levemente el jitomate 🍅, el tomate, la Cebolla, el polen, los chiles, ajos y el knorr en 2 partes enciende la licuadora sólo 1 segundo y apaga, has esto 3 veces, prende y apaga
3. Te quedará una salsa en cubitos pequeños por eso yo le llamo salsa martajada, ahora deposítala en una olla y déjala que hierva, cuando empiece a hervir ponle las pzs de pollo y deja cocer bien todo. Cuando ya está todo bien cocido ponle el cilantro y deja que cambie de color y listo mmmm acompaña con frijolazos
4. 

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